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Sirha Bake & Snack (Europain)

Sirha Bake & Snack
DatesShow Hours: 09:00-18:00
2/1
Annual
60000㎡
Exhibition area
928
Exhibitors
82690
Visitors
E-Magazine 150
Ticket discount price1000
Exhibition rating4.4
Open: days
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ParisBaking expo Fair Details

2028Sirha Bake & Snack (Europain)-ParisBaking (Sirha Bake & Snack) will be held from 2028.01.16-01.19 at Paris Expo Porte de Versailles. This ParisBaking exhibition covers 60000㎡㎡ with 928 exhibitors and expects over 82690 visitors.
Industry:
Baking fairFranceBaking fairParisBaking expo
Organizer:
GL Events Exhibitions
City:
FranceParis
Venue:
Paris Expo Porte de Versailles
Address:
1, place de la Porte de Versailles 75015 Paris France

Sirha Bake & Snack (Europain)Profile

Sirha Bake & Snack (Europain) is Europe's largest and most prominent bakery exhibition. The event showcases over 100 new products: in terms of ingredients and offerings, we are witnessing a significant rise in natural, organic products and enhanced supply chain transparency. Regarding equipment, flexibility, ergonomics, and energy efficiency are the order of the day.

Sirha Bake & Snack unites all stakeholders across the bakery industry. Over 82,690 professionals explored exhibitors' latest innovations, which are now strategically categorized into three core sectors for the first time: production, sales, and management. The exhibition attracted more than 32% international visitors from around the globe, drawn by French excellence in the sector, marking a 12% increase compared to the previous edition.

The newly launched Europain Forum perfectly captures the industry's dynamic character, providing visitors with comprehensive insights into key trends and best practices. Four dedicated labs hosted over 100 live demonstrations by master pastry chefs and bakers, sharing expert tips and techniques with hundreds of attendees. Three major competitions in the bread and pastry sector enabled visitors to discover innovative recipes and connect with both emerging and established talents.

Looking to exhibit? Contact Juzhan Exhibition Platform to secure your booth today! Sirha Bake & Snack goes beyond expectations, comprehensively covering every detail of the bakery, ice cream, and dessert industries with cutting-edge products, technical services, and equipment. It features highly challenging yet passionate and creative competitions and conferences. Unparalleled media coverage and strategic partnerships make this exhibition your premier choice to unlock new opportunities and capture market share.

Sirha Bake & Snack (Europain) tickets are e-tickets. Domestic and international visitors must complete online pre-registration with real-name passport verification. After purchase, the organizer verifies visitor identity. Visitors who do not meet entry requirements may need to submit additional documents. Once approved, you will receive email confirmation or a QR code. On site, present your original passport and confirmation letter to collect a paper badge, or scan the QR code to enter.

The 2028 Sirha Bake & Snack (Europain) is expected to feature 500+ exhibiting companies. To obtain the full exhibitor directory (including booth numbers and contact details), please visit the official exhibition website or contact Jufair.

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Sirha Bake & Snack (Europain) Photos

Sirha Bake & Snack (Europain) on-site exhibition (highlights)1
Sirha Bake & Snack (Europain) on-site exhibition (highlights)2
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Sirha Bake & Snack (Europain) on-site exhibition (highlights)8

Sirha Bake & Snack Exhibitor Directory / E-Magazine

2026 Sirha Bake & Snack (Europain)

¥150

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Sirha Bake & Snack (Europain)Range

Food, Beverage & Wine Sector: Branded foods, alcoholic/non-alcoholic beverages, desserts, snacks & confectionery, coffee & tea, frozen foods, pasta & rice, organic products, poultry & meat, seafood, olives & cooking oils, food additives & flavorings, fresh fruits & vegetables, customized food products

Catering & Kitchen Equipment Sector: Commercial kitchen equipment & supplies, kitchenware, commercial refrigeration, bakery & pastry equipment, ovens & baking appliances, food service supplies, glassware & glass products, bar equipment, commercial coffee machines, food & beverage dispensing solutions, fast-food kitchen equipment, food packaging machinery, food display equipment

Guest Room Supplies & Equipment Sector: Guest room furniture & decor, electronic communication & hotel operating systems, hotel communication technology, lighting & applications, hotel disposable amenities, linens & textiles, staff uniforms, hotel furniture, in-room appliances

Booth inquiry for this edition

陈经理
Manager ChenGold-Medal PM
3 Years Booth Sales
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2028 ParisBaking Ticket inquiry

韩经理
Mr. HanGold-Medal PM
3 Years Booth Sales
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ParisBaking Venue

Paris Expo Porte de Versailles
Address: 1, place de la Porte de Versailles 75015 Paris France
Paris Expo Porte de Versailles展馆图
Paris Expo Porte de Versailles实景
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Paris Expo Porte de Versailles实景图
Paris Expo Porte de Versailles展馆图
Paris Expo Porte de Versailles展馆图
Paris Expo Porte de Versailles实拍
Paris Expo Porte de Versailles展馆图
Paris Expo Porte de Versailles实景图
Paris Expo Porte de Versailles实拍图
Paris Expo Porte de Versailles实景
Paris Expo Porte de Versailles实拍图
Paris Expo Porte de Versailles实拍图
Paris Expo Porte de Versailles实景
Paris Expo Porte de Versailles实拍图
Paris Expo Porte de Versailles实景
Paris Expo Porte de Versailles实拍图
Paris Expo Porte de Versailles展馆图

ParisBaking Booth Application

Standard booth

Standard booth Configuration

Carpet
A desk
2~3 chair
A wastebasket
Company board
2~3 spotlight
Two (three) face wall panels
Standard booth Price:
For reference only, the actual booth configuration shall prevail
Blank booth

Blank booth Configuration

No facilities included
Comply with pavilion restrictions
Minimum size required
Blank booth Price:
For reference only, the actual booth configuration shall prevail
View floor price

Process

1.Submit the business license of the company

2.Submit product picture and name

3.Receive exhibition presentation documents and booth drawings

4.Submit booth application form/Sign booth contract

5.Pay the contract booth deposit

6.Prepare for exhibition