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American Chicago Food Processing Expo
Process Expo
City: McCormick Place View map
Annual event
2 year 1 periods
Exhibition area
28000㎡
Exhibitors
429
Visitors
22732
门票折扣价 无票
Scale
Profession
Rating
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Market
American Chicago Food Processing ExpoExhibition Profile
The American Chicago Food Processing Exhibition (Process Expo) is a prominent food processing equipment exhibition in the American region. It provides new ideas, technologies, and various food manufacturing solutions for industry professionals, attracting representatives from the top 100 food and beverage companies.
The American Chicago Food Processing Exhibition (Process Expo) covers an area of 28,000 square meters, with 429 participating companies from China, Japan, South Korea, Singapore, Canada, Australia, South Africa, Kenya, Dubai, Turkey, Brazil, etc., and 22,732 participants attended the last exhibition. (The content of this article belongs to Juzhan, unauthorized reproduction is prohibited.)
The American Chicago Food Processing Exhibition (Process Expo) The purchasing teams from these companies include professionals from engineering, operations, maintenance, procurement, manufacturing, and enterprise management departments. It allows you to make the most effective use of your marketing budget - through face-to-face conversations with customers at the exhibition, creating new prospects for development.
Exhibitor Directory/E-Magazine
American Chicago Food Processing Expo
Exhibitor number：0
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American Chicago Food Processing ExpoRange
Beverage Processing: Beverage machinery, bottling production lines, palletizing, alcoholic beverage machinery, beverage component raw materials, ingredients, cleaning equipment, cooling, containers, packaging materials, heaters, hydraulics (The content of this article belongs to Juzhan, unauthorized reproduction is prohibited.)
Dairy Processing: Cream production equipment, skim milk and concentrated milk processing equipment, curd and cheese equipment, ice cream processing technology and equipment
Bakery Snack Food Processing: Baking equipment and tools, baking molds, candy confectionery machinery, extruded food machinery, chocolate machinery
Meat Aquatic Product Processing: Meat cutting and handling machinery and equipment, freezing equipment, raw meat and deep-processed products
Canned Processing: Empty can production, sealing, sterilization, washing equipment, tin cans, easy-open lids, twist-off lids
Fruit and Vegetable Processing: Cleaning equipment, cutting equipment, dehydration equipment, packaging equipment
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American Chicago Food Processing ExpoBooth consultation
American Chicago Food Processing ExpoExhibition ticket consultation
American Chicago Food Processing ExpoVenue
American Chicago Food Processing ExpoBooth price
Standard booth Configuration
Carpet
A desk
2~3 chair
A wastebasket
Company lintel board
2~3 spotlight
Two (three) face wall panels
Standard boothPrice: Base: View price
For reference only, the actual booth configuration shall prevail
Blank booth Configuration
Minimum size required
Blank boothPrice: View price
For reference only, the actual booth configuration shall prevail
American Chicago Food Processing ExpoExhibition process
1.Submit the business license of the company
2.Submit product picture and name
3.Receive exhibition presentation documents and booth drawings
4.Submit booth application form/Sign booth contract
5.Pay the contract booth deposit
6.Prepare for exhibition
Notification reminder
Work time: Monday to Friday 09:00-18:00
Food processing and packagingFair
American Chicago Food Processing Expo
2025.10...View time
门票折扣价： 无票
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