Food AfricaFood Africa

The Cairo International Food Processing and Packaging Machinery Exhibition (Food Africa) is held concurrently with the Egypt Food Exhibition. The first edition was held in 2016. It provides a platform for communication and cooperation between exhibitors and visitors to promote innovation and development in the Egyptian food and beverage industry.

The Cairo International Food Processing and Packaging Machinery Exhibition (Food Africa) showcases various types of food and beverage processing products and services, such as baking, confectionery, pastries, dairy products, beverages, meat and poultry, fresh fruits and vegetables, food processing technology and equipment, etc.

As an important platform to understand the latest dynamics and technologies in the African food and beverage processing market, it is also one of the important venues for industry professionals and enterprises to communicate and cooperate.The Cairo International Food Processing and Packaging Machinery Exhibition (Food Africa) also offers various activities and seminars covering multiple topics in the food and beverage processing field, such as food safety and quality, market trends, marketing and brand building.

For Chinese food, food processing, and packaging companies looking to enter the African market, the Cairo International Food Processing and Packaging Machinery Exhibition (Food Africa) is the best trade platform for Chinese food processing and packaging companies to enter the African market.