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Fair basics
Industry scope
Agricultural & sideline products, fresh & dried fruits and vegetables, dehydrated vegetables, edible fungi, canned foods, snack foods, meat products, aquatic products, condiments, soy products, convenience foods, grain & oil products, frozen foods, green/organic foods, freeze-dried foods, health foods, tea & local specialties (Copyright belongs to Jufair. Reproduction without permission is prohibited.)
Poultry products, dairy products, baked goods, beverages, coffee, biscuits, confectionery, food raw materials & additives
Food processing & packaging technology, food machinery, ice cream production & packaging technology, quality assurance & control, food certification systems
Food, beverage & raw material producers, retailers, traders & distributors
Government & academic institutions focusing on food packaging, safety, quality & services
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