
Las Vegas America Bakery Expo Expo Profile
The International Baking Industry Exposition (IBIE) in Las Vegas, USA, was first established in 1920 and has since become the largest and most comprehensive industry event in the North American baking industry. The exhibition attracts world-class companies from the cereal food industry worldwide.
The previous edition of the IBIE in Las Vegas, USA, covered an area of 45,000 square meters, with 700 participating companies from countries such as China, Japan, South Korea, Australia, Spain, Brazil, Taiwan, Italy, Mexico, South Africa, Dubai, etc., and a total of 60,266 participants. (The content of this article is the exclusive copyright of Juzhan, unauthorized forwarding is prohibited.)
The IBIE in Las Vegas, USA, is known internationally as BakingExpoSM. Participating companies showcase products ranging from food raw materials to processing equipment. In conjunction with the exhibition, the organizers have carefully arranged various large-scale conferences and activities, including: baking technology, food safety, business management, packaging, and skills, among others.
Exhibitor List
Las Vegas America Bakery Expo Range
Food, pastries (mooncakes), bread, cakes, biscuits, raw and auxiliary materials for catering, decorations, and food processing
Specialized oils, cream, specialized flour, premixes, frozen dough, starch, potato products
Fillings, fruits, nuts, candied fruit, canned fruit, etc., auxiliary materials for mooncakes and pastries
Bakery equipment and tools, artisan bakery equipment and tools, bakery products and finished products
Cooking pots for food fillings, double-pot pots; (filling) automatic measuring and packaging machinery
Cookie production equipment, raw materials and packaging, etc.
Mooncake packaging, fillings, molds, and production equipment (The content of this article is the exclusive copyright of Juzhan, unauthorized forwarding is prohibited)
Display cabinets, storage and refrigeration cabinets, store decoration
Flour improvers, bread improvers, cake improvers, instant noodle improvers, preservatives, yeast, spices, essences, colors, sweeteners, and other related food additives
Food packaging machinery (mooncakes, cookies, cold foods, noodles, chocolate, etc.)
Pastry shop, kitchen, western restaurant, coffee shop production equipment, raw materials, and supplies, etc.
Mushroom fluff, chocolate products, sugar figurines, candles, simulated food models, etc., cake decorating materials
Coffee, coffee products, coffee machines, coffee processing equipment
Bakery technology, publications, training institutions, and related food equipment, tools, utensils, and metal detection equipment, etc.
Las Vegas America Bakery Expo Booth Sales

Las Vegas America Bakery Expo Ticket Sales

Las Vegas America Bakery Expo Venue
Las Vegas America Bakery Expo Booth price

Standard booth Configuration

Blank booth Configuration
Las Vegas America Bakery Expo Process
1.Submit the business license of the company
2.Submit product picture and name
3.Receive exhibition presentation documents and booth drawings
4.Submit booth application form/Sign booth contract
5.Pay the contract booth deposit
6.Prepare for exhibition