

Singapore Sweets & Bakes Expo Expo Profile
The Singapore Sweets & Bakes Exhibition is the most renowned sweets and baking exhibition in Singapore. The baking industry is thriving just as much as the confectionery industry, keeping up with high-quality pastries, desserts, candies, and baked goods for the rapidly developing market. (The content of this article belongs exclusively to Juzhan, and unauthorized forwarding is prohibited.)
The Singapore Sweets & Bakes Exhibition had a total exhibition area of 10,000 square meters, with 232 participating companies from China, Japan, Thailand, Malaysia, Korea, Russia, Germany, Spain, Italy, Brazil, etc., and a total of 7,500 participants.
The Singapore Sweets & Bakes Exhibition will be a marketplace showcasing the latest innovations in the baking industry, aiming to enhance your brand visibility and gain international media exposure, while keeping pace with the expanding baking trends, and generating potential sales leads in the ASEAN Economic Community.
Exhibitor List
Singapore Sweets & Bakes Expo Range
Candies: cocoa, chocolate and chocolate products, biscuits, ice cream, syrup, etc.
Food Ingredients & Baking: candy snacks; sugar products; savory snacks; production raw materials, packaging materials, packaging machinery, industrial machines and equipment; refrigeration and air conditioning technology, food safety, quality management; baking technology and equipment, baking decoration, etc. (The content of this article belongs exclusively to Juzhan, and unauthorized forwarding is prohibited.)
Singapore Sweets & Bakes Expo Booth Sales

Singapore Sweets & Bakes Expo Ticket Sales

Singapore Sweets & Bakes Expo Venue
Singapore Sweets & Bakes Expo Booth price

Standard booth Configuration

Blank booth Configuration
Singapore Sweets & Bakes Expo Process
1.Submit the business license of the company
2.Submit product picture and name
3.Receive exhibition presentation documents and booth drawings
4.Submit booth application form/Sign booth contract
5.Pay the contract booth deposit
6.Prepare for exhibition
Cooperation
















