GELATISSIMO - Stuttgart Bakery & Ice Cream ExhibitionGELATISSIMO

GELATISSIMO (Stuttgart Bakery & Ice Cream Exhibition) is Europe's largest and most comprehensive trade fair for specialty pastries and ice cream. It brings together practitioners and distributors from the entire ice cream industry, offering the latest commercial trends and innovations in artisanal ice cream.

The previous edition covered a total area of 55,000 square meters, featuring 1,460 exhibitors from China, South Korea, Japan, the United States, Mexico, Canada, Russia, Singapore, Thailand, and other countries, with 98,267 attendees.

In Europe's second-largest market, GELATISSIMO has established itself as the premier and truly unique trade fair for ice cream professionals north of the Alps.

Visitors to GELATISSIMO include ice cream parlors, restaurant and hotel owners, café and canteen operators, as well as professionals from the catering, confectionery, beverage, and food trade sectors. Exhibitors come directly from 27 countries. The fair showcases a comprehensive overview of ice cream production methods, ranging from processing technologies and workforce solutions to raw materials, biscuits, and consumer supplies.