Japan Osaka Bakery Expo (Mobac Show) is the only professional comprehensive exhibition for the pastry and confectionery industry in Japan. Since its first exhibition in 1971, it has been held alternately in Osaka and Tokyo every two years. As an international exhibition for the bread and confectionery related industries, it showcases machinery, equipment, materials, auxiliary materials, related information, and manufacturing technologies. (The content of this article is owned by JuZhan Network, and unauthorized forwarding is prohibited.)

Japan Osaka Bakery Expo (Mobac Show), in addition to food machinery, has now become a comprehensive professional exhibition covering raw materials, auxiliary materials, new product market information, etc. Here, the most successful companies will launch the latest technology, showcase the latest products, and communicate face-to-face with professional buyers.

Japan Osaka Bakery Expo (Mobac Show) had a total exhibition area of 35,000 square meters at the last exhibition, with 590 participating companies from China, Hong Kong, Taiwan, South Korea, Dubai, Russia, Germany, Poland, Spain, Italy, etc., and 48,000 participants. The Japan Pastry Exhibition (Mobac Show) has a place for everyone, from well-known entrepreneurs to innovative entrepreneurs and niche suppliers.