

Sustainable Food Systems EXPO (Tokyo)Sustainable Food Systems EXPO
Sustainable Food Systems EXPO (Tokyo) Profile
The Sustainable Food Systems EXPO (Tokyo) is Japan's largest and most influential trade show dedicated to the fruit and vegetable industry. As a highly international specialized exhibition, it consistently attracts global industry professionals, including distributors, wholesalers, and manufacturers.
Furthermore, the world faces diverse domestic and international challenges, such as food shortages driven by population growth, supply chain disruptions caused by pandemic restrictions, shifting global conditions including geopolitical conflicts and exchange rate fluctuations, and a growing awareness of the Sustainable Development Goals (SDGs) and global environmental protection. The Sustainable Food Systems EXPO is held concurrently with AGRO Japan.
JuZhan has successfully organized numerous high-quality enterprises to participate in this event! The Sustainable Food Systems EXPO provides a vital platform for industry practitioners to track market trends and foster exchange and cooperation. Today, the high added value of "fruits and vegetables" is gaining significant attention amid rising health consciousness.
Exhibitor List
Sustainable Food Systems EXPO (Tokyo) Product Range
Fresh Fruits & Vegetables: Fresh produce, imported fruits and vegetables, superfruits, processed fruits and vegetables (fresh-cut produce, freeze-dried, seasoned, jams, juices, canned goods, health supplements, vegan and vegetarian processed products, pickled and fermented vegetable items, edible flowers and herbs), and others.
Fruit & Vegetable Processing: Food processing, packaging, and management equipment (processing and forming machinery, packaging equipment and materials, preservation management systems, hygiene control devices, conveying systems, etc.); kitchen and cooking equipment (cutters, slicers, workstations/supports, mixers, steamers, ovens, drainage boards, cutting boards, etc.); restaurant service equipment (refrigerated/chilled display cases, cooking heaters, salad bar equipment, etc.); menu and recipe development consulting, sanitation & hygiene solutions, professional publications, management consulting/education, staffing & HR services, etc.
Sustainable Food Systems EXPO (Tokyo) Booth Sales

Sustainable Food Systems EXPO (Tokyo) Ticket Sales

Sustainable Food Systems EXPO (Tokyo) Venue
Sustainable Food Systems EXPO (Tokyo)Community
Sustainable Food Systems EXPO (Tokyo) Booth price

Standard booth Configuration

Blank booth Configuration
Sustainable Food Systems EXPO (Tokyo) Process
1.Submit the business license of the company
2.Submit product picture and name
3.Receive exhibition presentation documents and booth drawings
4.Submit booth application form/Sign booth contract
5.Pay the contract booth deposit
6.Prepare for exhibition
Cooperation


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