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SIAL Paris, FranceCatalog consultation
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Fair basics
Industry scope
Meat and Poultry:Includes fresh meat, frozen products, processed foods, and an expanding range of “meat blends”
Dairy and Eggs:Premium cheeses, functional dairy beverages, plant-based creams, and innovative egg substitutes
Frozen Foods and Ready-to-Eat Meals:Frozen staple foods for home consumption, microwaveable ready meals, and globally inspired prepared dishes
Organic and Health Foods:Gluten-free, low-sugar/low-salt, high-fiber options, and agricultural products boasting superfood attributes
Beverages and Alcoholic Drinks:Non-alcoholic and low-alcohol beverages (No-Lo), craft brews, premium mineral waters, and natural fruit juices
Food Technology and Start-ups:Precision fermentation technologies, edible packaging, and AI-driven waste-reduction systems
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