Hot 28 th

Japan Seafood ExpoJapan Seafood Expo

2026.08.19-08.21Open: 09:00-18:00
Tokyo Big Sight International Exhibition Center
1 / 1
Annual
3.5万㎡
Area
683
Exhibitor
32k
Attendee
Ticket ¥300
Open: 58days
Photos
2.3w Views
图片
Industry:Fishery
Organizer:
Japan Fisheries Association

Japan Seafood Expo Profile

The Japan Seafood Expo is Japan's most influential and highly renowned seafood and fisheries exhibition. Since its inaugural edition in 1998, it has comprehensively covered all sectors of Japan's seafood industry, including production, processing, and distribution.

The expo aims to provide a platform for professionals in the seafood and fisheries sectors to network and showcase the latest products and technologies. It gathers suppliers, manufacturers, distributors, and industry experts from around the world, offering exhibitors and visitors valuable insights into the latest market trends and technological innovations.

During the event, a series of specialized forums and seminars will be held, featuring renowned domestic and international experts and scholars. They will conduct in-depth discussions on sustainable development, technological innovation, and market expansion in the fisheries industry, providing intellectual support for its healthy growth. On-site cooking demonstrations and tasting sessions will allow visitors to experience and sample a wide variety of seafood and aquatic products firsthand, enhancing interactivity and engagement.

In recent years, due to changes in fishing environments, an aging workforce, and labor shortages in the fisheries sector, modernization efforts focusing on labor and energy savings have been accelerated. The Japan Seafood Expo supports the modernization and sustainability of the seafood industry by introducing the latest technologies and innovations—such as AI, IoT, and robotics—to fishermen, aquaculture farmers, and on-site seafood professionals.

Japan is one of the world's largest consumers of seafood, importing substantial quantities annually, and has consistently been China's top export market for aquatic products. Key imported products include shrimp, tuna, salmon, crab, processed eel, cod, cod roe, and processed shrimp, accounting for over half of Japan's total seafood imports. To enter the Japanese market and establish long-term business relationships with Japanese clients, participating in the Japan Seafood Expo is the optimal choice.

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Exhibitor List

Japan Seafood Expo
Exhibitor: 0
$0.00

Japan Seafood Expo Product Range

Seafood: Fresh fish, fish roe, shellfish, crabs, lobsters, shrimp, prawns, sea urchins, seaweed, freshwater fish, etc.

Processed Products: Boiled, sliced & grilled products, smoked products, canned goods, dried products, kelp products, nutritional supplements, etc.

Seasonings & Food Additives: Curry, soy sauce, fish sauce, salt, wasabi, vinegar, and various other seasonings and food additives.

Food Processing & Related Equipment: Cutting machines, mixers, grills, food additive dispensers, seafood washing machines, freezing & refrigeration equipment, cutting boards, kitchen knives, gas appliances, kitchen sinks, and various other kitchen equipment and culinary tools.

Machinery, Services, Food Hygiene Management Equipment & Technology: UV, ozone, and microwave sterilization devices, various detergents, chemical agents, sterilization & decontamination equipment, and hygiene management materials; waste treatment, fishery biology, fishing ground safety, marine environmental protection, aquaculture, seedling breeding, aquaculture technology, environmental protection & conservation equipment & technology, etc. (Copyright of this content belongs to Juzhan. Reproduction without permission is prohibited.)

Japan Seafood Expo Booth Sales

陈经理
Manager Chen
Tel 15355498730
WhatsApp
WhtasApp
Wechatwechat
Wechat
蒋经理
蒋经理
Tel 18267164757
WhatsApp
WhtasApp
Wechatwechat
Wechat

Japan Seafood Expo Ticket Sales

韩经理
Mr. Han
Tel 13336023729
WhatsApp
WhtasApp
Wechatwechat
蒋经理
蒋经理
Tel 18267164757
WhatsApp
WhtasApp
Wechatwechat

Japan Seafood Expo Venue

Tokyo Big Sight International Exhibition CenterView map
Address: 3-21-1 Ariake, Koto-ku, Tokyo 135-0063, Japan

Japan Seafood Expo Booth price

Standard booth

Standard booth Configuration

Carpet
A desk
2~3 chair
A wastebasket
Company board
2~3 spotlight
Two (three) face wall panels
Standard booth Price:View price
For reference only, the actual booth configuration shall prevail
Blank booth

Blank booth Configuration

No facilities included
Comply with pavilion restrictions
Minimum size required
Blank booth Price:View price
For reference only, the actual booth configuration shall prevail

Japan Seafood Expo Process

1.Submit the business license of the company

2.Submit product picture and name

3.Receive exhibition presentation documents and booth drawings

4.Submit booth application form/Sign booth contract

5.Pay the contract booth deposit

6.Prepare for exhibition

Application
Get Ticket
Exhibitor
Booth Sales
陈经理
Manager Chen
Tel: 008615355498730
WhatsApp
WeChat
Tel: 008618267164757
WhatsApp
WeChat
Office hours: Monday to Friday 09:00-18:00
Warm
There is a certain risk of change in the exhibition time and location. Please refer to the electronic ticket voucher received. The exhibition will also provide phone and SMS notifications for users who book tickets to avoid travel losses.
Notification
Check for changes in show hours and transportation information at your fingertips.
Public account
Mini

Fishery Fair

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Ticket : ¥300
  • iconOnline

    Booth: 0571-88535771

    Spectator: 0571-89099107

    Online

    门票咨询

    韩经理

    Mr. Han

    金牌项目经理

    Online

    Tel 13336023729

    Mobile phone 15397162655

    Wechat
    whatsApp

    门票咨询

    蒋经理

    金牌项目经理

    Online

    Tel 18267164757

    Mobile phone 18267164757

    Wechat
    whatsApp

    展位咨询

    陈经理

    Manager Chen

    金牌项目经理

    Online

    Tel 15355498730

    Mobile phone 15355498730

    Wechat
    whatsApp

    展位咨询

    蒋经理

    金牌项目经理

    Online

    Tel 18267164757

    Mobile phone 18267164757

    Wechat
    whatsApp

    Work time:Monday to Friday09:00-18:00

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