The Shenzhen International Ice Cream, Baking and Coffee Exhibition (SIGEP China) will make a significant appearance in the Asian market in 2023. The birth of the Shenzhen International Handmade Ice Cream, Baking and Coffee Exhibition under SIGEP China, a significant event for the entire sweet beverage industry, will bring new business opportunities.

Based on the Memorandum of Understanding recently signed, the flagship exhibition brand SIGEP, which showcases Italian handmade ice cream, pastries, baking, chocolate, and coffee products under IEG, will debut at satellite exhibitions hosted by Anuga around the world, including future high-potential emerging markets.

The Shenzhen International Ice Cream, Baking and Coffee Exhibition (SIGEP China) is the largest international trade fair for handmade Italian ice cream, pastries, chocolate, baking, and coffee in the southern Chinese region. It has become an authoritative platform for displaying new products, equipment, and achievements in the ice cream industry annually; it has become a must-attend professional activity for industry insiders each year.

It has become one of the most important exhibitions in the global ice cream, pastry, candy, chocolate, and baked goods sectors. The Shenzhen International Ice Cream, Baking and Coffee Exhibition (SIGEP China) has reached the pinnacle in terms of scale, influence, transactions, and market recognition.