Guangzhou Hotpot Ingredients & Supplies Exhibition (CRE)CRE

Hotpot Beef & Mutton:Sliced beef, beef shank slices, fresh tender beef, clear soup brisket, lamb meat, sliced mutton, stuffed beef rolls, beef tripe, etc.

Frozen Hotpot Ingredients:Aquatic fish & shrimp, fruits & vegetables, dairy products, meat/poultry/eggs, meatballs & pastes, dumplings & tangyuan, etc.

Hotpot Meatballs & Pastes:Cheese chicken balls, foie gras balls, spicy fresh beef balls, crystal shrimp balls, cuttlefish paste, shrimp & fish paste, dace fish paste, hand-beaten fresh fish balls, hand-beaten fresh chicken balls, Chaozhou fish balls, coarse beef tendon balls, etc.

Hotpot Seafood:Baby lobsters, conch slices, crab legs, oysters, fresh sea shrimp, large sashimi-grade fish slices, fresh squid, grass carp belly, large flower crabs, abalone, beauty-nourishing fish maw, fresh scallops, rehydrated sea cucumbers, etc.

Hotpot Soup Bases & Condiments:Hotpot soup bases, dipping sauces, doubanjiang (broad bean paste), bone broth & clear broth, sesame paste with oil, chili oil, Sichuan peppercorn oil, satay sauce, Japanese seasoning salt, sashimi soy sauce, etc.

Featured Hotpot Ingredients for Shabu-Shabu:Beef & mutton, beef tripe, omasum, yellow throat (aorta), duck & goose intestines, duck blood & duck feet, vermicelli & noodles, seasonal vegetables, meatballs, shrimp & fish pastes, hotpot noodles, soy products, etc.(Copyright of this content belongs to Juzhan. Reproduction without permission is prohibited.)

Hotpot Mushrooms & Fungi:Enoki mushrooms, shiitake mushrooms, crab flavor/white jade mushrooms, seafood mushrooms, white oyster mushrooms, black fungus, king oyster mushrooms, oyster mushrooms, tea tree mushrooms, snow fungus, white wood ear, button mushrooms, porcini mushrooms, maitake (hen of the woods), cauliflower mushrooms, velvet antler mushrooms, bamboo fungus, etc.

Prepared Hotpot Ingredients:Frozen prepared poultry & meat products, quick-frozen rice & noodle products, battered products, surimi products, prepared dishes, BBQ products, fruit & vegetable products, hotpot soup base products, soup & broth products, etc.

Hotpot Tableware & Equipment:Dishwashers, soup dispensers, hotpot tables & chairs, induction cookers, kitchen waste disposal equipment, beef & mutton slicers, meat grinders, packaging equipment, quick-freezing equipment, refrigerated display cabinets, and other supporting hotpot equipment.

Hotpot Takeaway Tableware & Supplies:Takeaway packaging bags, packaging boxes, takeaway containers, beverage bottles, sealing bags, etc.

Hotpot Beverages & Drinks:Alcoholic beverages (baijiu, yellow wine, beer, etc.), fruit juices & jams, tea drinks, coffee, carbonated drinks, milk tea, freshly mixed drinks, desserts, and instant beverages, etc.

Hotpot Staple Foods:Handmade udon noodles, buckwheat noodles, instant noodles, rice noodles, various types of rice, etc.

Hotpot Snacks & Leisure Foods:Spicy small fish skin, mini mahua (twisted dough sticks), rice cakes, french fries, brown sugar glutinous rice cakes, glutinous rice crispy crusts, spicy tofu skin, etc.