Verified: updated on

Shanghai Bakinglogo

29th

China (Shanghai) International Baking Exhibition

Bakery China

Dates
Show Hours:
Venue
National Exhibition and Convention Center
Highlights
The world’s largest specialized trade show for the baking industry
Standard booth
Standard booth|9 m² incl. basic setup
Blank booth
Blank booth|From 18 m², construction not included
View Floor PriceBooth Consultation

China (Shanghai) International Baking Exhibition Same Period Exhibition

Exhibition Data

2/1
Edition
330000㎡
Exhibition area
2200
Exhibitors
400000
Visitors

Shanghai Baking Expo Details

The China (Shanghai) International Baking Exhibition, a globally leading specialized trade show in the baking industry, spans the entire value chain—from baking ingredients and equipment to packaging, finished products, and franchise networks. It brings together 2,276 companies from 30 countries, including Germany, the United States, and Japan, showcasing over 10,000 new products, and stands as one of the most influential business platforms in the Asia-Pacific region. Through innovative product showcases, technical demonstrations, and cross-border matchmaking events, the exhibition helps companies anticipate consumer trends and expand into international markets.
Industry:
Baking fairShanghaiBaking Expo
Organizer:
China Baking Food and Sugar Products Industry Association
City:
Shanghai
Venue:
National Exhibition and Convention Center
Address:
No. 333, Songze Avenue, Xujing Town, Qingpu District, Shanghai

Profile

Bakery China, the Shanghai International Bakery Exhibition, is one of the world’s leading trade shows for bakery products and services.Founded in 1997, it serves as a premier international business platform for the entire bakery industry value chain in the Asia-Pacific region, consistently ranking among the largest global exhibitions dedicated to bakery products and services. The event provides a forum for sharing innovative ideas among global baking industry leaders, professionals, and practitioners across all segments of the sector, driving advancements in research and development, manufacturing, distribution, and related services, while fostering the comprehensive growth of China’s bakery and confectionery industries.

Bakery China remains committed to establishing a comprehensive business exchange platform that promptly reflects industry developments, addresses market needs, identifies emerging trends, and captures evolving consumer preferences. This edition will set a new record, with an overall exhibition space exceeding 320,000 square meters. Nearly 2,276 brand-name companies from close to 30 countries and regions will showcase tens of thousands of products, attracting over 400,000 professional visitors from more than 130 nations worldwide.

As an international platform designed to bring together global expertise and business opportunities, showcase the latest developments in the global bakery industry, and promote industrial upgrading and high-quality growth, Bakery China leverages a well‑structured upstream–downstream supply chain. It maintains close collaboration with government agencies and industry associations worldwide, organizing activities such as sectoral exchanges, business matchmaking, competitive events, forums, and technical demonstrations. Through ongoing internationalization, the show continues to support enterprises in expanding their global reach, facilitating business connections, enabling cross‑border trade, and fostering multilateral cooperation.

As the world’s largest specialized exhibition for the bakery industry and the preferred gateway into China—the market with the greatest growth potential globally—Bakery China draws participation from numerous distinguished companies and brands each year. More than 20% of these international exhibitors hail from leading bakery-producing nations, including Germany, France, Italy, the United States, Belgium, the Netherlands, Switzerland, Austria, Sweden, Denmark, Australia, Canada, Japan, South Korea, Thailand, Malaysia, Turkey, Singapore, and others.

This year, Bakery China will introduce dedicated zones for independent bakery brands and franchise networks, reflecting current industry trends and consumer preferences. These areas will guide enterprises in shaping future strategies, helping the bakery and confectionery sectors meet the diverse needs of different settings and demographics, while also providing convenient on‑site purchasing opportunities for professional buyers.

(All content herein is copyrighted by Jufair. Reproduction without permission is prohibited.)

China (Shanghai) International Baking Exhibition tickets are e-tickets. Mainland China visitors must complete online pre-registration with real-name ID verification; overseas visitors must use passport verification; Hong Kong, Macao, and Taiwan visitors must use their travel permit. On site, verify entry with your ID card or by scanning the e-ticket QR code.

Partial exhibitor directory and exhibitor list for China (Shanghai) International Baking Exhibition: 河南伟创生物科技有限公司, 立高食品股份有限公司, 北京三元食品股份有限公司, 诸城隆迈机械有限公司, 成都宇俊盛科技有限公司, 青岛圣洁消毒净化设备有限公司, and others. The 2027 edition is expected to feature 500+ exhibiting companies. To obtain the full exhibitor directory (including booth numbers and contact details), please visit the official exhibition website or contact Jufair.

View more

Reasons to Exhibit at Bakery China

  • The Global Flagship Event for the Baking IndustryAs the world’s largest specialized baking trade show, it brings together thousands of exhibitors from dozens of countries and regions, along with hundreds of thousands of professional visitors, serving as a strategic platform for companies to showcase their capabilities and connect with global resources.
  • End-to-End Coverage of the Entire Value ChainThe exhibition comprehensively spans the entire baking value chain—raw and auxiliary materials, intelligent equipment, packaging design, store‑level solutions, training, and education—providing precise alignment with global procurement needs, from ingredient R&D to end‑use applications.
  • A Premier Launchpad for InnovationThe show is the preferred venue for unveiling cutting‑edge technologies, new products, and innovative applications, with over ten thousand groundbreaking advancements showcased—from ingredient formulations and smart machinery to packaging designs and digital services—offering an authoritative stage for companies to demonstrate their technical prowess and set industry trends.
  • A Hub for International Resource NetworkingDedicated international exchange zones, such as the “Belt and Road Baking Corridor,” bring together brands from mature baking markets and emerging economies, building an efficient bridge for companies seeking to expand into overseas markets and adopt advanced international technologies.
  • Comprehensive Events for Strategic EmpowermentDozens of expert forums, international competitions, and new‑product launch events are held concurrently, delving into hot topics like AI‑driven retail, sustainable packaging, and healthy baking, providing a high‑end platform for strategic decision‑making and technical exchanges.
  • A Leading Indicator of Global Baking TrendsThe exhibition highlights the year’s most significant innovations and market dynamics, ranging from the “Guochao” trend and pre‑baked goods to intelligent transformation, offering businesses a strategic window to grasp global consumer trends and steer the direction of industry evolution.
View more

Range

  • Bakery Ingredients and Additives: Lesaffre, Angel Yeast, Barry Callebaut, Fonterra, Cargill, Vitasoy, Nanqiao, Ligao, Kewpie, Sinodis, Aipu Food Technology, Jiafujia De, Jinhe Flour, Bei Yi Foods, Hechuan Technology, Beiqi Foods, Heiqi Foods, Zhongbei Foods, Xishu Cocoa, Guangzhou Biling Ingredients
  • Frozen Bakery Products and Finished Goods: Xindi Jiahe, Aokun, Gaobei, Xing Kexun, Yikao De, Enxicun, Duolezhiri, Baba Tang, Guangzhou Restaurant, Zixi Bread, Bao Shifu, Hema Bakery, Zhiweiguan, Lianxianglou, Mr. Yang, Quansheng, Fujijia, Guyucun, Manshifu, Sanweiqi
  • Equipment and Molds: Xinmai Machinery, Jincheng Refrigeration, Songchuan Machinery, Sanmai Machinery, Peiou Machinery, Huidé Machinery, Pinchuan Machinery, Dipaismai, Haomai Foods, Zebi Machinery, Frex, Shengyi Machinery, Hongtai Liangzheng, Boruit Refrigeration, Enpai'er, Xueshuang Industrial, Kemai, Weishida, Qiaoli Electrical, Airis Electrical
  • Packaging and Design: Zhejiang Jinkuang Packaging, Pujie Packaging, Shangdian Packaging, Yonghua Qingtian, Yajia Packaging, Jinhu Color Printing, Nuoke Zhenjin, Yubo Environmental Protection, Yihong Paper Industry, Guangmei Packaging, Changcheng Can Manufacturing, Jiaxin Can Manufacturing, Zhongzheng Printing, Mai High-Tech, RuiLong Paper & Plastic, Yige Packaging, Youyin Packaging, Yuanlong Color Printing, Feisheng Signage, Anyou Can Manufacturing
  • Protective Gear and Decorations: Kunshan Tengda Metal, Zhencheng Candle Industry, Aier Daily Necessities, Meisite Craft Candles, Hongping Tableware, Xinjiang Candle Industry, Xuxin Paper & Plastic, Xiyue Candle Industry, Ruixiang Candle Industry, Sanhe Packaging, Qichuan Technology, Mu Zhiyuan Packaging, Zhimei Printing, Jiayue Candle Industry, Boshun Candle Industry
View more

Review

The 27th China International Bakery Exhibition (Bakery China 2025) was successfully held from May 19 to 22, 2025, at the Shanghai National Exhibition and Convention Center. With the theme “Innovation-Driven, Connecting the World,” the event brought together over 2,200 exhibiting companies from more than 130 countries and regions, showcasing over 10,000 innovative products and solutions, thereby setting new records in both scale and influence.

The exhibition comprehensively covered the entire bakery value chain, spanning raw and auxiliary materials, intelligent equipment, packaging design, and store‑level solutions, offering a holistic view of the industry’s latest innovations and technological advances. For the first time, the show introduced the “Belt and Road Bakery Corridor,” highlighting signature ingredients, time‑honored techniques, and cultural‑fusion achievements from countries along the Belt and Road, which has become a new focal point for international cooperation and exchange. During the event, more than 20 expert forums, international baking competitions, and new‑product launch events were held, addressing key topics such as AI‑enabled retail applications, sustainable packaging, and healthy baking.

As the flagship event of the global bakery industry, Bakery China 2025 not only facilitated high‑quality exchanges between domestic and international players but also, by bringing together global expertise and innovation resources, provided clear insights into emerging trends shaping the future of the sector.

Bakery China Exhibitior List

China (Shanghai) International Baking Exhibition Range

Baked Goods:
  • Pastries ,
  • Mooncakes ,
  • Bread ,
  • Cakes ,
  • Cookies ,
  • Bakery Souvenir Street ,
  • Food OEM Manufacturing
Baking Ingredients:
  • Baking Raw and Auxiliary Materials ,
  • Baking Additives ,
  • Preservatives ,
  • Baking Fillings ,
  • Cake Decorations
Baking Equipment:
  • Baking Production Machinery and Equipment ,
  • Baking Utensils and Molds ,
  • Ovens and Related Baking Equipment
Packaging Solutions:
  • Bakery Product Packaging Materials ,
  • Packaging Equipment and Tools ,
  • Packaging Design
Baking Production Equipment:
  • Mooncakes and Mooncake Production ,
  • Pastries and Pastry Production ,
  • Confectionery and Confectionery Production ,
  • Ice Cream and Ice Cream Production ,
  • Baking Processes and R&D Technologies ,
  • Home Baking Supplies ,
  • Baking Appliances, Molds, and More

Booth Sales

陈经理

Manager ChenGold-Medal PM

3 Years Booth Sales

2027 Shanghai Baking Ticket Sales

Shanghai Baking Venue

National Exhibition and Convention Center
Address: No. 333, Songze Avenue, Xujing Town, Qingpu District, Shanghai
National Exhibition and Convention Center实拍图
National Exhibition and Convention Center实拍图
National Exhibition and Convention Center实拍
National Exhibition and Convention Center实景
National Exhibition and Convention Center实拍
National Exhibition and Convention Center实景
National Exhibition and Convention Center实拍
National Exhibition and Convention Center实拍
National Exhibition and Convention Center实景图
National Exhibition and Convention Center实景
National Exhibition and Convention Center实景图
National Exhibition and Convention Center实拍
National Exhibition and Convention Center展馆图

Shanghai Baking Booth Price

Standard booth
Standard booth|9 m² incl. basic setup
Blank booth
Blank booth|From 18 m², construction not included
View Floor PriceBooth Consultation

Process

  1. 1.Submit the business license of the company
  2. 2.Submit product picture and name
  3. 3.Receive exhibition presentation documents and booth drawings
  4. 4.Submit booth application form/Sign booth contract
  5. 5.Pay the contract booth deposit
  6. 6.Prepare for exhibition