Liangzhilong Xinjiang Hotel and Food & Beverage Ingredients ExhibitionCFTF

The Liangzhilong Xinjiang Hotel and Foodservice Ingredients Exhibition (CFTF) is the premier foodservice ingredients show in Northwest China. The event features a dedicated zone for the entire barbecue industry chain, bringing together a full range of products—including semi‑finished barbecue items, secret‑recipe marinades, ready‑to‑grill skewers, specialty vegetarian grilled dishes, barbecue sauces, supporting equipment, and packaging supplies. From pre‑made skewers and trendy, social‑media‑famous barbecue specialties to signature compound seasoning blends, everything is on display.

Leveraging an extensive national supplier database, the organizer rigorously selects leading manufacturers and top‑tier brand exhibitors. The ingredients, equipment, and hotel supplies showcased are meticulously aligned with local Xinjiang consumer preferences and catering business models, providing comprehensive support to help regional foodservice enterprises innovate their menus, optimize supply chains, and upgrade their operations—injecting fresh momentum into the high‑quality development of Xinjiang’s hotel and restaurant sector.

We cordially invite procurement professionals from chain restaurants, hotels, barbecue outlets, noodle shops, fast‑food chains, ingredient distributors, agents, fresh‑produce supermarkets, and other sectors across Xinjiang and neighboring provinces to attend the event. Experience direct engagement with source manufacturers, discover high‑margin, best‑selling ingredients, connect with premium supply‑chain partners, and gain insights into emerging industry trends.

Barbecue stands as a hallmark of Xinjiang’s culinary landscape, representing one of the region’s most popular segments with the highest customer traffic and strongest market penetration. As consumer preferences evolve, demands for greater variety, enhanced flavor profiles, standardized quality, and health‑conscious options continue to rise—rendering traditional fragmented purchasing methods inadequate for meeting the needs of large‑scale, modernized dining establishments.

Seize new opportunities in the foodservice sector and tap into the lucrative blue ocean of Northwest China! The Liangzhilong Xinjiang Hotel and Foodservice Ingredients Exhibition (CFTF) is deeply rooted in the local Xinjiang market, with all exhibits, resources, and solutions tailored to address the specific pain points of regional hospitality and catering businesses, directly tackling the three core challenges of procurement, operations, and menu innovation. Join us at the Urumqi International Convention and Exhibition Center to explore the future of Xinjiang’s foodservice industry!