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HOT
America Chicago Food Expo
IFT Food Expo
City: McCormick Place View map

Annual event
1 year 1 periods

Exhibition area
50000㎡

Exhibitors
1100

Visitors
38000
门票折扣价 无票



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America Chicago Food ExpoExhibition Profile
TheAmerica Chicago Food Expo, USA, is the largest and most prestigious food technology exhibition in North America. Organized by the American Association of Food Technology, it is held annually in different cities across the United States. The exhibition focuses on food additives, ingredients, testing instruments, and new technologies in the food industry.
This year's lineup of world-class speakers from Amazon, FDA, National Institutes of Health, PepsiCo, Weightwatchers, etc., will share groundbreaking advancements in the field of food science. Be the first to learn about the latest innovations, including the transformative power of artificial intelligence, global and consumer-centric developments, scientific methods for preventing foodborne illnesses, digitalization and disruption, and food as medicine, among others.
Exhibitors at the IFT Food Expo in Chicago, USA, have endless opportunities to connect with the most qualified providers of ingredients, equipment, and technology, showcasing the latest products and services that are shaping the future of food. At the Innovation Lab, experience the thrill of turning abstract concepts into concrete solutions and build endless connections with like-minded professionals who will help you grow and sustain your business.
Held concurrently with the annual meeting of the American Association of Food Processors, the IFT Food Expo attracts a large number of food experts from around the world every year. The IFT Food Expo provides the best venue for the world's food technology community and the food industry to exchange and learn, with papers presented reflecting the latest results and progress in the field of food technology.
Exhibitor Directory/E-Magazine

America Chicago Food Expo
Exhibitor number:0
¥0.00
America Chicago Food ExpoRange
Food Additives: Acidulants, Anti-caking Agents, Defoamers, Antioxidants, Bleaching Agents, Aerating Agents, Coating Agents, Colorants, Preservatives, Complex Food Additives, Emulsifiers, Enzymes, Edible Flavors and Fragrances, Flavor Enhancers, Flour Treatment Agents, Moisture Retention Agents, Nutritional Fortifiers, Preservatives, Stabilizers and Gelling Agents, Sweeteners, Thickeners, Chewing Gum Base Agents
Food Ingredients: Starch, Modified Starch, Starch Sugars, Sugar Alcohols, Edible Oils and Oil Alternatives, Special Purpose Flour, Yeast Products, Low Polyols, Plant Proteins, Dietary Fibers, Fruits and Vegetables, Meat Freeze-Dried Foods, Various Fillings, Seasonings, Spices, Seasoning Mixtures, Extracts from Plants and Animals, Beverage Concentrates, Ice Cream Stabilizers, Pickling Agents; Soy Products, Nuts, Instant Tea, Functional Food Ingredients, Cocoa Products, Egg Products
Food Machinery and Equipment: Food Packaging Materials and Machinery, Food Processing Machinery, Food Testing Technology and Equipment, Laboratory Equipment
Food Science: Food Ingredient Processing, Generation, Safety Services/Food Production Process Management, Sanitation Management System, Storage Management, Chemical and Pesticide Residue Testing, Microbial Testing and Identification, Quality Assurance and Control, Food Certification Systems, Process Flow Development
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America Chicago Food ExpoBooth consultation
America Chicago Food ExpoExhibition ticket consultation
America Chicago Food ExpoVenue
America Chicago Food ExpoBooth price
Standard booth Configuration
Carpet
A desk
2~3 chair
A wastebasket
Company lintel board
2~3 spotlight
Two (three) face wall panels
Standard boothPrice: Base: View price
For reference only, the actual booth configuration shall prevail
Blank booth Configuration
Minimum size required
Blank boothPrice: View price
For reference only, the actual booth configuration shall prevail
America Chicago Food ExpoExhibition process
1.Submit the business license of the company
2.Submit product picture and name
3.Receive exhibition presentation documents and booth drawings
4.Submit booth application form/Sign booth contract
5.Pay the contract booth deposit
6.Prepare for exhibition

Notification reminder
Work time: Monday to Friday 09:00-18:00
Food ingredientsFair




