Beijing International Organic and Green Food Exhibition

The Value of Exhibiting at the Beijing International Organic Food Show

• Asia’s Flagship Platform for the Organic and Green Food Industry: Co‑organized by authoritative bodies such as the China Foreign Trade and Economic Cooperation Enterprises Association and the China Health Industry Development Alliance, this is Asia’s largest and most influential gathering for the organic and green food sector, widely regarded as an essential annual forum for industry leaders.
• One‑Stop Coverage of the Entire Value Chain: The exhibit range encompasses organic foods and beverages, green foods, premium edible oils, imported international products, specialty items (such as eco‑friendly foods, selenium‑enriched foods, geographically indicated products, and vegetarian offerings), as well as supporting technologies and processing equipment across the full spectrum of the organic and green food industry.
• Global Resource‑Linking Hub: National pavilions from Russia, France, Italy, Japan, South Korea, Tunisia, Germany, India, Malaysia, and other countries, alongside prominent domestic government delegations from Jilin, Yunnan, Heilongjiang, and Luzhou, Sichuan, provide enterprises with an efficient platform to connect with high‑quality global resources and expand both domestic and international markets.
• High‑Quality Buyer Base: The previous edition attracted600 exhibitors from 16 countries and regions, occupying35,000 square meters, and welcomed40,000 professional visitors. Direct transaction value reachedRMB 66.5 million, with preliminary agreements exceedingRMB 90 million, demonstrating robust commercial conversion capabilities.
• High Satisfaction and Proven Effectiveness:96% of exhibitors expressed satisfaction with the results, while80% confirmed on‑site plans to increase their presence at the next edition. With a clear market orientation and unwavering focus on serving the organic and green food sector, the exhibition has fostered strong industry cohesion, establishing itself as Asia’s most influential international showcase for organic and green foods.
• Diverse and Comprehensive Exhibit Range: Featuring organic rice and grains, organic fruits and vegetables, organic edible oils—including olive oil—organic fresh meats, organic tea, organic dairy products, organic mushrooms, organic wine, organic fruit juices, organic coffee, organic seasonings, selenium‑enriched products, organic forest foods, organic health foods, and imported organic snacks. Premium edible oil categories include olive oil, camellia oil, flaxseed oil, walnut oil, grape seed oil, and dozens of specialized sub‑types.
• Supporting Technologies and Equipment: Concurrently, the exhibition showcased technologies and equipment for food freezing, cleaning, sterilization, disinfection, preservation, and processing, along with agricultural production and processing machinery, creating a complete industrial ecosystem that spans from raw materials to finished products and from technology to equipment.